Document Type
Book
Files
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Description
This project worked with the U of M Extension – Center for Family Development on implementing a survey measuring the quantity, frequency and types of food that food service units in health and education institutions order. Rojas' research informed an Extension analysis on the capacity for local foods to be utilized for these meals.
Publication Date
7-2014
Publisher
Center for Small Towns
City
Morris, MN
Recommended Citation
Pesch, Ryan, "U of MN, Extension - Food to Institution Survey" (2014). Center for Small Towns. 64.
https://digitalcommons.morris.umn.edu/cst/64
Primo Type
Report