While teaching, I realized a couple of years ago, that both my students and I enjoyed discussions about food and that they never missed a dinner at my home if invited. So, I decided to start the "Gastronomie club". The concept is rather simple: students pick French or francophone recipes~ buy the groceries, come to my house, cook diner and eat it.
Walters, Veronique, "FLARR Pages #59: Vive la Gastronomie! A New Club for Your School" (2007). FLARR Pages. 56.